Overview

Money in, orders still to fulfil, what is in the ovens and on the road. Updates by itself as things change.

£467.30

Order value

All orders, cancelled left out

Open orders

of 7 orders

Due today

Orders asking for delivery today

On the road

1 delivered today

In the ovens

0 batches planned

3.1%

Waste

6 units discarded per 192 produced

Active cafes

of 5 cafes

Order value by cafe

Cancelled orders left out

The Copper Kettle £140.80

Little Fern Cafe £128.50

Quayside Coffee House £104.30

Harbourside Brew £93.70

Pounds sterling (£), all orders to date

Orders by delivery day

Requested delivery date

Number of orders

Orders by status

Delivered 5

Confirmed 1

Received 1

Number of orders

Deliveries by status

Delivered 5

Number of deliveries

Batches by status

Completed 5

Number of production batches

Activity

Changes since the dashboard started

15:16:13

Ingredient Factory live check removed
15:16:09

Ingredient Factory live check updated
- Stock quantity: 3.0
15:16:05

New ingredient Factory live check
15:00:22

18 Piece is now part of recipe Hazelnut Chocolate Brownie (v1)
15:00:22

1.2 Kilogram is now part of recipe Hazelnut Chocolate Brownie (v1)
15:00:22

70 Gram is now part of recipe Cardamom Cinnamon Bun (v2)
15:00:22

0.65 Kilogram is now part of recipe Cardamom Cinnamon Bun (v2)
15:00:22

2.4 Kilogram is now part of recipe Cardamom Cinnamon Bun (v2)
15:00:22

6 Piece is now part of recipe All-Butter Croissant (v2)
15:00:22

1.5 Kilogram is now part of recipe All-Butter Croissant (v2)
15:00:22

55 Gram is now part of recipe All-Butter Croissant (v2)
15:00:22

2.6 Kilogram is now part of recipe All-Butter Croissant (v2)
15:00:22

0.2 Kilogram is now part of recipe Seeded Rye (v1)
15:00:22

3.5 Kilogram is now part of recipe Seeded Rye (v1)
15:00:22

0.25 Kilogram is now part of recipe Country Sourdough (v3)
15:00:22

11.5 Kilogram is now part of recipe Country Sourdough (v3)
15:00:22

Hazelnut Chocolate Brownie now uses recipe Hazelnut Chocolate Brownie (v1)
15:00:22

Cardamom Cinnamon Bun now uses recipe Cardamom Cinnamon Bun (v2)
15:00:22

All-Butter Croissant now uses recipe All-Butter Croissant (v2)
15:00:22

Seeded Rye Loaf now uses recipe Seeded Rye (v1)
15:00:22

Country Sourdough Loaf now uses recipe Country Sourdough (v3)
15:00:22

Order ORD-2026-0424 is now on delivery DEL-20261016-01
15:00:22

Order ORD-2026-0419 is now on delivery DEL-20261015-02
15:00:22

Order ORD-2026-0418 is now on delivery DEL-20261015-01
15:00:22

Order ORD-2026-0413 is now on delivery DEL-20261014-02